
DRYLAND LEGUME PASTURE SYSTEMS
Key Points
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2017-2022
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State-wide project involving Department of Primary Industries and Regional Development (DPIRD), Murdoch University, CSIRO, Mingenew-Irwin Group, Corrigin Farm Improvement Group and ASHEEP (since renamed ASHEEP & BEEF).
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4.5 year research project.
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Funded by the Commonwealth Department of Agriculture and Water Resources (DAWR) and Grains Research Development Commission (GRDC), Meat & Livestock Australia (MLA) & Australian Wool Innovation (AWI).
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Key Researchers: Angelo Loi (DPIRD), Ron Yates (DPIRD) and Brad Nutt (Murdoch University)
Aim
To develop low-cost legume pasture, forage or hay options with reliable, low cost establishment techniques and management packages that benefit both crops and livestock production on a range of soil types.
5 project components
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Novel pasture legumes suited to dry farming systems
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Benefits of novel legume pastures to crop production systems
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Benefits of novel legume pastures to livestock production systems
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Farm economics/modelling of legume pastures to aid decisions and evaluation
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Extension and evaluation
Final Report
Download a copy of the final report for the project: "Boosting profits and reducing risk of mixed farms in low and medium rainfall areas with newly discovered legume pastures (RnD4Profit-16-03-010)", published by GRDC, authored by Stephen Loss (GRDC), Ron Yates (Murdoch University) & Ross Ballard (South Australian Research and Development Institute).
Pasture species amongst those commercialised through the research included Frano serradella, yellow serradella, bladder clover, Trigonella balansae, and Seraph medic.
What happened in Esperance?
A number of trial sites were established during the project in the Esperance region (two in 2018, one in 2019, one in 2020, one in 2021). ASHEEP & BEEF supported the project by including a farmer on the steering committee (David Vandenberghe) and facilitating extension and adoption activities, including a number of field days. Some of the key articles published by ASHEEP & BEEF during the project are available below.
PROJECT ARTICLES
PROJECT PARTNERS

This project is supported by funding from the Australian Government Department of Agriculture and Water Resources as part of its Rural R&D for Profit program, the Grains Research and Development Corporation, Meat and Livestock Australia and Australian Wool Innovation. The research partners include the South Australian Research and Development Institute, Murdoch University, the Commonwealth Scientific and Industrial Research Organisation, the WA Department of Primary Industries and Regional Development, and Charles Stuart University, as well as grower groups.